Fresh product with a pleasant flavor, tender, with a characteristic color, crisp and fibrous texture on the stem, with a compact and round crown with uniform bunches grown using ecological methods, avoiding the use of synthetic products, such as pesticides, herbicides and artificial fertilizers.
PRODUCTION CALENDAR | |||||||||||
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JAN | FEB | MAR | APR | MAY | JUN | JUL | AGU | SEP | OCT | NOV | DEC |
212 Days |
Organic Broccoli
Fresh product with a pleasant flavor, tender, with a characteristic color, with a compact and round crown with uniform bunches grown using ecological methods, avoiding the use of synthetic products, such as pesticides, herbicides and artificial fertilizers.
PRODUCTION CALENDAR | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
JAN | FEB | MAR | APR | MAY | JUN | JUL | AGU | SEP | OCT | NOV | DEC |
212 Days |
Organic Broccoli